SUNFLOWER SEEDS’ high-oleic content makes them more shelf-stable and better for cooking and frying, but their monounsaturated fats retain healthy attributes. | TEXAS A&M AGRILIFE
Texas producers find value in alternative crops
Adam Russell |
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Texas farmers continue to find ways to add value to their operations through alternative crops like oilseeds and cover crop forages.Calvin Trostle, Ph.D.
Thursday, June 19, 2025