Menus for week of Nov. 17–21MONDAY Beef tips with gravy, scalloped potatoes, mixed vegetables, bread, peachesTUESDAY Chicken fried steak, mashed potatoes, green beans, hot roll, cakeWEDNESDAY Goulash, green peas, carrots, cornbread, lemon puddingTHURSDAY Pork chop, baby bakers, gre...
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