Menus for week of June 12-16
Monday: Chicken salad wrap, potato salad, coleslaw, fresh fruit.
Tuesday: Pork cubes, Spanish rice, Mexicali corn, tortilla, dessert.
Wednesday: Salisbury steak, mashed potatoes, green beans, hot roll, frosted Angel food cake.
Thursday: Oriental pork, fried rice, carrots, egg roll, cookie.
Friday: Cheese ravioli with marinara, green peas, beets, garlic bread, apricot crisp.