Menus for week of Sept. 18-22
Monday: Lemon peppered chicken, baby bakers, corn, biscuit, orange fluff.
Tuesday: Chicken fried steak, gravy, mashed potatoes, green beans, bread, cake.
Wednesday: Taco bowl, lettuce, tomato, cheese, pinto beans, chips, dessert.
Thursday: Smothered pork chop, mashed potatoes, carrots, bread, cookie.
Friday: Hamburger on a bun, lettuce, tomato, French fries, pork and beans…