Menus for week of Feb. 5-9
Monday: Beef tips with gravy, egg noodles, spinach, bread, vanilla pudding with wafers.
Tuesday: Sloppy Joe on a bun, potato salad, corn, fruit cup.
Wednesday: Fried chicken, gravy, mashed potatoes, green beans, hot roll, fruit cocktail.
Thursday: Beef stir fry with broccoli, rice, Oriental vegetables, bread, cookie.
Friday: Fried catfish, steak fries, coleslaw, hush puppies,…