Menus for week of April 28-May 2
Monday: Beef macaroni casserole, Italian vegetables, salad, peaches.
Tuesday: BBQ chicken, sweet potatoes, spinach, hot roll, frosted Angel food cake.
Wednesday: Oriental pork, fried rice, carrots, egg roll, fortune cookie.
Thursday: Smothered chicken, mashed potatoes, carrots, bread, dessert.
Friday: Hamburger on a bun, potato salad, lettuce, tomato, …