Apple-date hand pies are the perfect serving size

Preparing for autumn, a decedent homemade hand pie It’s not quite fall but I’m enthusiastic about baking with apples any season. The aroma of apples and cinnamon is hard to beat. And it really brings autumn vibes to the kitchen this time of year.Little hand pies are easily transported in lunchboxes, or to enjoy with a fork and saucer. A flakey crust filled with crisp...

To access content, please login or purchase a subscription.