Pasta shells with green peas

Pasta, a creamy sauce, and green peas are a scrumptious combination to help celebrate the end of summer. The peas give this dish a fresh burst of summertime flavor, and I can’t resist a creamy pasta paired with just about any other ingredient. When I was a little girl, we always called these peas “English” peas. Whatever you call them, the frozen variety may be used in place of the fresh ones,…