Menus for week of Sept. 18-22
Monday: Lemon peppered chicken, baby bakers, corn, biscuit, orange fluff.
Tuesday: Chicken fried steak, gravy, mashed potatoes, green beans, bread, cake.
Wednesday: Taco bowl, lettuce, tomato, cheese, pinto beans, chips, dessert.
Thursday: Smothered pork chop, mashed potatoes, carrots, brea...
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