Menus for week of March 24-28 Monday: Roasted turkey with gravy, sweet potatoes, green beans, cornbread, spiced apples.Tuesday: Meatloaf, mashed potatoes, brussels sprouts, hot roll, fruit cocktail.Wednesday: Beef stroganoff, egg noodles, green peas, bread, fruit crisp.Thursday: Chicken fajitas, Spanish ric...
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