Menus for week of Dec. 11-15 Monday: Beef enchiladas, Spanish rice, roasted corn, chips, apricots.
Tuesday: Beef steak fingers, mashed potatoes, cream gravy, Capri vegetables, biscuits, cinnamon pears.
Wednesday: Fish taco, rice pilaf, coleslaw, flour tortilla, dessert.
Thursday: Hamburger on a bun, lettuce, tomato, pork and beans, straw...
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